ENTERING RECOVERY PHASE
Beijing released guide for workers involved in cold-chain food sector.
MEASURES
- On 8 December, the Beijing Center for Disease Prevention and Control has issued Guidance on COVID-19 Control and Prevention for
Workers involved in Cold-chain Food Sector (in Mandarin). The Guidance provides information related to the following- Enhanced awareness and improved capability of prevention
- The workers should observe their health condition frequently and visit the nearest clinic if any abnormal symptoms such as
fever and cough are found.
- The workers should observe their health condition frequently and visit the nearest clinic if any abnormal symptoms such as
- Preventative measures during working hours
- Preventative measures have been provided for different workers, including workers involved in loading and unloading goods,
drivers, workers involved in inspection.
- Preventative measures have been provided for different workers, including workers involved in loading and unloading goods,
- Preventative measures while staying at home
- Enhanced awareness and improved capability of prevention